Jumaat, 11 April 2014

HI-TEA

MENU A
Assorted open faced sandwich
Tuna croissant sandwich
Rojak mamak
* * *
Chicken curry pizza
Sausage rolls
Deep fried spring rolls
Deep fried shrimps with garlic mayonnaise
Mee kari
* * *
Fresh fruits
Assorted French pastries
Sago and coconut puddings
Assorted jellies
Assorted Malay kuih
* * *
Teh Tarik

PRICE PER PERSON RM 40++



MENU B
Open faced sandwich
Finger sandwich
Pasembur
* * *
Nasi lemak with Sambal sotong kembang
Onion quiche
Deep fried marinated chicken
Chicken pie
samosa
* * *
Fresh fruits
Assorted French pastries
Sago and coconut puddings
Fruit tartlette
Assorted Malay kuih
* * *
Teh Tarik
PRICE PER PERSON RM 45++


MENU C
Open faced sandwich
Finger sandwich
Sotong kangkong
* * *
Breaded chicken wings
Sardine rolls
Kway teow soup
Deep fried fish balls in smoked BBQ sauce
Chinese fried rice
* * *
Fresh fruits
Assorted Danish pastries
Bubur pulut hitam
Banana bread
Assorted Malay kuih
* * *
Teh tarik
PRICE PER PERSON RM 55++


MENU D
Assorted open faced sandwich
Finger sandwich
Pecal
Beef balls in BBQ sauce
Flaky curry puffs
Singapore fried mee hoon
Deep fried samosa
Fresh fruits
Assorted French pastries
Assorted cakes
Bubur cha cha
Assorted Malay kuih
Ice-Cream

PRICE PER PERSON RM 45.00++


MENU E
Assorted open faced sandwich
Finger sandwich
Rojak buah
Deep fried chicken wings
Mini seafood vol au vont
Fried kway teow
Breaded fish finger with tartar sauce
Fresh fruits
Assorted French pastries
Assorted cakes
Bubur kacang hijau
Assorted Malay kuih
Ice-Cream
PRICE PER PERSON RM 45.00++




MALAY COCKTAIL

MENU A
Canapés
Turkey Ham with Melon
Smoked Salmon Tar tar
Prawns on Zucchini
Chicken Liver Mousse on Tartlettes
Roast Chicken with Peaches
 Poached Scallop on Rye
Thai Prawn Salad in Pie Tee Cup
Relishes
Carrot, Zuchinni and Celery
Served with Cheese Dipping and Mexican Salsa
Tid- Bits
Peanuts
Ikan Bilis
Maruku
Hot Hor’doeuvres
Smoked Hawaiian Chicken Pizza Strips
Fried Prawn Tempura with Kikkoman
Calamari Fritters
Deep Fried Fish Finger with Tartar Sauce
Mini Chicken Murtabak with Pickle Onions
Assorted Dim Sum
CONDIMENTS
Peanuts
Potato Chips
Ikan Bilis
Vegetable Relish with Dips
Dessert
Mini Fruit Tartlets
Assorted French Pastries
Tiramisu Cup
Petit Four / Praline

RM 60.00++ Per person


MENU B
 Canapes
Turkey Ham on Cracker with Pineapple
Poached Prawn On Rye Bread, Roast Beef on Tartlettes
Cherry Tomatoes with Tuna, Cheese On Baguette
Caviar on Eggs
Relishes
Carrot,Zuchinni and Celery
Served with Cheese Dipping
Tid-Bits
Peanuts
Ikan Bilis
Maruku
Hot Hor’doeuvres
Grilled Meat Ball with Mushroom Sauce
Deep Fried Marinated Chicken Boxing
Fried Prawns Fritters
Vegetable Samosas with Coriander Yoghurt
Sausage Rolls
Fried Chicken Wings with Smoked Barbeque Sauce
Dessert
Cocktail Fruit Skewer
Petit Four / Praline
Assorted French Pastries

RM 75.00++ per person

WESTERN SET

MENU A
Trilogy of Seafood Salad
Combination of Prawn,NZ Mussels and Smoked 
Salmon
Served with Avocado Dressing and Horseradish 
Vinaigratte
Cream of Cauliflower and Cheddar
Rolls and Butter
Swiss Lamb Shank
Fresh Garden Vegetables
Garlic Mashed Potatoes
Chocolate Mouse and Marble Cheese Slice
Coffee / Tea

RM 75.00++  per person



        MENU B
                                                                                                                                                    
Black Peppered Chicken Breast
Served with Orange-Citrus Cream
Smoked Salmon Chowder
Rolls and Butter
Grillled Tenderloin of Beef
Fresh Garden Vegetables
Fondant Potatoes
                             
 Mango Cheese Cake
Served with Dark Cherries Compote and Fruits Coulis
Coffee / Tea
RM 80.00++  per pax  


  MENU C
Cream of Smoked Tomato
Served with Cilantro Butter Sliced French Baguette
Grilled Chicken Breast Stuffed with Mozzarella
Served with Thyme Garlic Sauce
Fresh Garden Vegetables
Baked Potato Wedges
Strawberry Millefeuille
Coffee / Tea
RM 50.00++ Per pax

 MENU D
Pureed Wild Mushroom Soup
Poached Atlantic Salmon
Served with Tomato-Saffron Beurre Blanc, 

Corn Salsa
Fresh Garden Vegetables
Tourne Parsley Potatoes
Tiramisu
Coffee / Tea
RM 60.00++ per pax


MALAY SET

MENU A
Ulam-Ulaman dan Sambal Belacan
Tauhu Sumbat
Sup Ayam
Nasi Putih
Kari Daging
 Sotong Masak Lada Hitam
Ikan Talapia Goreng Sambal
Udang Goreng Kunyit
Rendang ayam
Sayur Kailan Tumis Udang Kering
Pengat Pisang
Buah buahan


RM 35.00++ per pax


MENU B
Ulam-Ulaman dan Sambal Belacan
Kerabu Mangga Muda
Sup Daging Batang Pinang
Nasi Putih
Gulai Daging Berkentang
Kambing Kuzi
Tandoori Ayam
Asam Pedas Ikan Pari
Sayur Kobis Bunga
Udang goreng berempah
Bubur Jagung
Buah buahan

RM 40.00++ Per pax


MENU C
Ulam-Ulaman dengan Sambal Belacan
Rojak Buah
Sup Ikan Merah
Nasi Putih
Sambal Sotong
Ayam goreng berempah
Daging masak merah
Kari Ikan dengan Bendir
Kurma Kambing dengan Kentang
Asparagus Goreng Belacan
Bubur Cha cha
Buah buahan
                                                                   
 RM 45.00 ++  per pax


MENU D
Ulam-Ulaman dan Sambal Belacan
Pekedil kentang
Ikan Sepat Masin
*  *  *
Soto ayam
* * *
Nasi Putih
Daging Kari Kapitan
Sambal Sotong
Ikan tilapia masak masam manis
Udang Goreng Kunyit
Rendang ayam
Pajeri Nenas
* * *
Cendol
Buah buahan tempatan
* * *

PRICE PER PERSON RM 50.00 ++


MENU E
Ulam-Ulaman dan Sambal Belacan
Pasembur
* * *
Sup ekor lembu
* * *
Nasi Putih
Gulai Daging Berkentang
Kambing Kuzi
Tandoori Ayam
Telur Dadar
Sayur Kobis Goreng
Udang goreng berempah
* * *
Pengat Pisang
Buah buahan tempatan
* * *

PRICE PER PERSON RM 55.00++


MENU F
Ulam-Ulaman dengan Sambal Belacan
Acar jelatah
* * *
Sup Cendawan Berempah
* * *
Nasi Putih
Ketam masak masam manis
Ayam goreng berempah
Nangka Muda Gulai Ikan Masin
Daging masak merah
Ikan Merah masak kari
Kambing goreng berhalia
* * *
Buah-Buahan Tempatan
Kuih Melayu
* * *
PRICE PER PERSON RM 60.00 ++



Kambing Golek Open House