CHINESE COURSE

MENU A

鮮果千島蝦

Salad Prawns with Mixed Fruits

金湯蟹肉翅

Shark’s Fin Soup with Crab Meat

甘草鹽蒸雞

Steamed Salted Chicken

干燒炒鮮蝦

Fried Prawns in Garlic Chilli Sauce

葡汁炸石甲

Deep-fried Seabass with Portuguese sauce

銀魚仔炒芥蘭

Hong Kong Kai Lan with Silver Anchovies

鳳梨雞炒飯

Fried Rice with Chicken & Pineapple

香滑花生糊

Peanut Cream with Sago

RM400.00 ++ Per Table

MENU B

如意四式葷

Four Hot & Cold Platter

北菇雞絲翅

Shark’s Fin Soup with Shredded Chicken & Mushroom

鴻運琵琶雞

Roasted ‘Pei Pa’ Chicken

台式三杯蝦

Fried Prawn Cantonese Style

潮州蒸石甲

Steamed Seabass ‘Teow Chew’ Style

至尊西蘭花

Stir-fried Broccoli with XO Sauce

四川炒靚飯

Szechuan Fried Rice

凍海底椰龍眼

Honey Sea Coconut with Longan

RM428.00 ++ Per table

MENU C

四季旺興隆

Four Hot & Cold Combinations

鮮蝦酸辣翅

Hot & Sour Shark’s Fin Soup with Fresh Prawns

金牌蒜茸雞

Roasted Chicken with Garlic

葡汁鋦鮮蝦

Baked Prawns in Portuguese Sauce

油炸海石斑

Deep-fried Garoupa Fish Cantonese Style

竹報平安

Braised Assorted Mushroom with Beancurd Skin

海鮮炒生麵

Fried Noodles with Seafood

上海豆沙窩餅

Chinese Red Bean Pancake

RM468.00 ++ per table

MENU D

富貴冷熱葷

Four Hot & Cold Combinations

鮮蟹魚唇翅

Shark’s Fin Soup with Crab Meat & Fish Lips

潮州滷水雞

Braised Chicken ‘Teow Chew’ Style

風味馬式蝦

Deep-fried Belacan Prawns

家鄉菜莆魚

Steamed Seabass with “Choy Poh”

北菇燴香港芥蘭

Braised Mushroom with Hong Kong Kai Lan

荷葉蒸香飯

Fried Rice in Lotus Leaf

龍眼荔枝豆腐

Longan & Lychee with Almond Beancurd

RM488.00 ++ Per table

MENU E

特式燒味拼

Cold Meat Combinations

金湯魚鰾翅

Shark’s Fin Soup with Fish Bladder

南京咸板雞

Steamed Chicken “Nanking” Style

麻辣炒鮮蝦

Fried Prawns with Spicy Sesame Sauce

荔枝炸石斑

Deep-fried Garoupa Fish with Sweet & Sour Sauce

蠔皇雙翡翠

Two Kinds of Vegetable in Oyster Sauce

蒜香雞炒飯

Fried Rice with Chicken & Garlic

蓮子紅豆沙

Lotus Seed with Red Bean Cream

RM500.00 ++ Per table

MENU F

豪華冷熱葷

Four Hot & Cold Deluxe Platter

紅燒海鮮翅

Shark’s Fin Soup with Seafood

當歸掛爐鴨

Roasted Duck with Chinese Herbs

辣子炒鮮蝦

Fried Chilli Prawns

銀衣鋦石甲

Baked Seabass with Special Sauce

干貝扒香港芥蘭

Stir-fried Hong Kong Kai Lan with Dry Scallop

特式鳳梨飯

Fried Rice with Sausage & Pineapple

凍參須海底椰

 Honey Sea Coconut with Ginseng

RM528.00 ++ Per table

MENU G

頂級四熱葷

Four Hot Deluxe Platter

瑤柱蟹肉翅

Shark’s Fin Soup with Dry Scallop & Crab Meat

金華玉樹雞

Poached Chicken with Turkey Ham

蜜汁芝麻蝦

Fried Prawns with Honey & Sesame Sauce

泰式蒸石甲

Steamed Seabass in Thai Style

豆根翠綠蔬

Braised Tau Kan with Green Vegetable

特式海鮮飯

Special Seafood Fried Rice

鴛鴦酥窩餅

Two Flavors Shanghai Pancake

RM568.00 ++ per table

MENU H

金碧旺四季

Four Hot & Cold Combinations

蟹皇燴金針

Shark’s Fin Soup with Crab Meat & Roe

銀衣葯膳雞

Regal Beggar’s Herbal Chicken

荷香鋦鮮蝦

Baked Prawns in Lotus Leaf

家鄉蒸石斑

Steamed Garoupa Fish in Homemade Sauce

上湯燴香港芥蘭

Boiled Hong Kong Kai Lan in Superior Stock

三絲燜生麵

Braised Noodles with Shredded Meat

鴛鴦酥窩餅

Two Flavors Chinese Pancake

RM588.00 ++ Per table

MENU I

五福喜臨門

Five Stars Deluxe Platter

蟹皇魚唇翅

Shark’s Fin Soup with Fish Lips & Crab Roe

海參扒香鴨

Braised Duck with Sea Cucumber

鴛鴦兩味蝦

Two Flavors Fried Prawns

清蒸馬友魚

Steamed Threadfin Fish in Cantonese Style (Senangin)

竹報平安

Mixed Vegetables with Beancurd Skin

至尊醬炒飯

XO Fried Rice

香芒西米露

Mango Sago

RM600.00 ++ (A)

MENU J

五福齊拱星

Five Stars Combination

紅燒八寶翅

Eight Treasure Shark’s Fin Soup

鴛鴦兩味雞

Two Flavors Deep-fried Chicken

奶油麥片蝦

Baked Butter Prawns with Oats

特式炸馬友魚

Deep-fried Threadfin Fish in Special Sauce (Senangin)

北菇燴三蔬

Braised Mushroom with Vegetables

荷香糯米飯

Glutinous Rice in Lotus Leaf

雪耳參須燉海底椰

Snow Fungus with Ginseng & Sea Coconut

RM628.00 ++ per table

MENU K

特式五冷拼

Special Deluxe Cold Platter

扇貝燴生翅

Shark’s Fin Soup with Fresh Scallop

港式麒麟雞

Steamed Chicken in Hong Kong Style

銀衣鋦鮮蝦

Baked Prawns in Special Sauce

泰式蒸馬友魚

Steamed Threadfin Fish in Thai Style (Senangin)

瑤柱扒雙蔬

Stir-fried Vegetables with Dry Scallop

火鴨絲燜生面

Braised Noodles with Shredded Roast Duck

儷映拱雙輝

Chinese Sweet Dainties

RM688.00 ++ per table