Monday
Cold Starters
Ulam ulam and Sambal Belacan
Mesclun Mix
Pasembur
Cucumber
Salad
Spicy
Roasted Chicken Platter
Macaroni
Salad with Turkey Ham
Dressing
Thousand
Island,Vinaigratte,French Dressing and Cocktail Sauce
Soup
Hot
& Sour Szechuan Soup
Bred
Rolls and Butter
Main Course
White
Rice
Chicken
Curry with Potatoes
Wok
fried Squid Dried Chillies
Mixed
Loh
Hon Vegetables
Pan
fried fish Muniere
Mutton
Dalca
Mee Hoon Siam
Desserts
Seasonal
Fresh Tropical fruits
Mango
Pudding and Coconut Milk
Lemon
Meringue Pie
Chilled
Longan with Almond Beancurd
Strawberry
Mousse Cake
Black
Forest Cake
Assorted
French Pastries
PRICE
PER PERSON RM 155++
Tuesday
Cold Starters
Ulam ulam and Sambal Belacan
Gado gado with Peanut Sauce
Mesclun Mix
Green
Beans with Vinaigratte
Kerabu Aneka Laut
Fresh
Tomato Salad
Dressing
Thousand
Island,Vinaigratte,French Dressing and Cocktail Sauce
Soup
Minestrone
Soup
Bred
Rolls and Butter
Main Course
White
Rice
Hungarian
Beef Goulash
Wok
Fried Fish with Black Bean Sauce
Lyonnaise Potatoes
Chicken
Tandoori
Assorted
Fresh Garden Vegetables
Sambal Sotong Kasturi
Desserts
Seasonal
Fresh Tropical Fruits
Sago
Gula
Melaka
Apple
Pie
Banana
Mousse
Leng Chee Kang
Chocolate
Gateau
Assorted
French Pastries
PRICE
PER PERSON RM 155++
Wednesday
Cold Starters
Ulam ulam and Sambal Belacan
Rojak Sotong
Mesclun Mix
Tauhu Sumbat
Assorted
Cold Cut
Nicoise Salad
Dressing
Thousand
Island,Vinaigratte,French Dressing and Cocktail Sauce
Soup
Sup
Ekor
Bred
Rolls and Butter
Main Course
White
Rice
Fish
Curry with Lady Fingers
Parsley
Potatoes
Kacang Buncis dengan Hati Ayam
Sauteed Chicken with Celery and Cashew
Nuts
Grilled
Lamb with Rosemary Sauce
Daging Masak Tomato dengan Kacang Peas
Desserts
Seasonal
Fresh Tropical Fruits
Profiterolls
Caramel
Custard
Apple
Strudel
Bubur Pulut Hitam
Pandan Cake
Assorted
French Pastries
PRICE
PER PERSON RM 155++
Thursday
Cold Starters
Ulam ulam and Sambal Belacan
Pasta
and Sausage Salad
Mesclun Mix
Thai
Beef Salad on Marinated Sprouts
Hot
and Cold Combination
Nicoise Salad
Dressing
Thousand
Island,Vinaigratte,French Dressing and Cocktail Sauce
Soup
Cream
of Mushroom
Bred
Rolls and Butter
Main Course
White
Rice
Seafood
Ragout in Saffron Sauce
Ayam Percik
Assorted
Fresh Garden Vegetables
Mee Mamak
Daging Masak Kicap dengan Kentang
Egg
Foo
Yong
Desserts
Seasonal
Fresh Tropical Fruits
Pavlova
Hot
Chocolate Pudding
Blueberry
Mousse Cake
Bubur Chacha
English
Trifle
Assorted
French Pastries
PRICE
PER PERSON RM 165++
Sunday
Cold Starters
Ulam ulam and Sambal Belacan
Cold
Roasted Hawaiian Chicken Platter
Mesclun Mix
Rojak Buah
Hot
and Cold Combination
Waldorf
Salad
Dressing
Thousand
Island,Vinaigratte,French Dressing and Cocktail Sauce
Soup
Sweetcorn and Crabmeat Soup
Bred
Rolls and Butter
Main Course
White
Rice
Tandoori Lamb Chop
Ayam Masak Merah
Vegetables
with Oyster Sauce
Pasta
Marinara
Gulai Daging Kentang
Sautee
Potatoes with Beef
Desserts
Seasonal
Fresh Tropical Fruits
Chocolate
Eclair
Cake
of the Day
Coconut
Pie
Sago
Mango
Walnut
Pie
Assorted
French Pastries
PRICE
PER PERSON RM 155++
