Jumaat, 27 April 2018

MUHIBBAH BUFFET

MUHIBBAH BUFFET
MENU 1
COLD SELECTIONS
Vegetable Crudité’s
(Tomato Cherry, Cucumber, French Beans, Carrot)
(Mint Raita, Hummus, Cocktail Dip)
Assorted Garden Greens
(Home Made Crouton, Carrot, Tomato Cherry, Capsicum, Stuffed Olive, Black Olive, Cucumber, Beet Root, Corn Kernel, Green Peas, Parmesan Cheese Grated)
Caesar Salad with Condiment
(Boiled Egg, Streaky Beef, Parmesan Cheese, Crouton, Caesar Dressing)
Kerabu Mangga, Kerabu Taugeh, Kerabu Kaki Ayam
Coleslaw
Chinese Parsley Potato Salad
Chick Pea Salad
Jelly Fish Salad
Assorted Chinese Cold Platter
Vadai
Rojak Buah with Condiment
Pasembur with Sweet Roasted Peanut Sauce
Acar Rampai, Jelatah

DRESSING
(Thousand Island, French dressing, Herbs Vinaigrette, Rosemary Vinaigrette, Basil Pesto, Pepper Aioli, Citrus Dressing, Hummus, Olive Oil, Vinegar)

SOUP
Chicken Soup Mamak Style
Bengali Bread

HOT SELECTIONS
Steamed White Rice
Brown Rice
Fried Vegetarian Noodles with Gluten
Nyonya Fried Chicken
Daging Masak Kicap Tunku
Fish Masala
Udang Bercili
Stir-fried Squid Kong Po Style
Braised Beancurd with Minced chicken
Vegetable Dhall Curry
Sautéed Pak Choy with Garlic

SWEET TEMPTATIONS
Bread Butter Pudding with Vanilla Sauce
8x Assorted Cake
(*Chef Choice)
Sweet & Savory Pie
(Apple Pie & Potato Curry)
8x French Pastries
(*Chef Choice)
4x Assorted Mini Doughnuts
5x Assorted Malay Kuih
(*Chef Choice)
3x Fruits Pudding
(*Chef Choice)
5x Tropical Fruits Platter
(*Chef Choice)
5x Whole Fruits
(*Chef Choice)
Bubur Kacang Hijau

BEVERAGE
(Orange, Sirap Bandung, Sugar Cane)
Brew Coffee
Premium Tea
(English Tea, Earl Grey, Jasmine, Chamomile)
Teh Tarik
RM 88.00nett per person


MUHIBBAH BUFFET

MENU 2
COLD SELECTIONS
Vegetable Crudité’s
(Tomato Cherry, Cucumber, French Beans, Carrot)
(Mint Raita, Hummus, Cocktail Dip)
Assorted Garden Greens
(Home Made Crouton, Carrot, Tomato Cherry, Capsicum, Stuffed Olive, Black Olive, Cucumber, Beet Root, Corn Kernel, Green Peas, Parmesan Cheese Grated)
Caesar Salad with Condiment
(Boiled Egg, Streaky Beef, Parmesan Cheese, Crouton, Caesar Dressing)
Kerabu Betik, Kerabu Ikan Bilis, Kerabu Ayam dan Pucuk
Coleslaw
Chinese Parsley Potato Salad
Chick Pea Salad
Jelly Fish Salad
Thai Beef Salad
Prawn Salad
Red Cabbage Salad
Assorted Chinese Cold Platter
Vadai
Tauhu Sumbat with Sweet & Spicy Dip
Rojak Buah with Condiment
Pasembur with Sweet Roasted Peanut Sauce
Acar Rampai, Acar Jelatah

SOUP
Chicken Tom Yam Soup
Roti Paun

HOT SELECTIONS
Steamed White Rice
Brown Rice
Braised Yee Mee Noodles with Vegetables
Deep Fried Boneless Chicken with Lemon Sauce
Daging Rendang Tok
Lamb Green Tandoori
Fish Curry with Okra
Sambal Petai Sotong
Chinese Steam Egg with Straw Mushroom
Vegetable Dhall Curry
Loh Hon Chai with Japanese Tofu

SWEET TEMPTATIONS
Bread Butter Pudding with Vanilla Sauce
8x Assorted Cake
(*Chef Choice)
Sweet & Savory Pie
(Apple Pie & Potato Curry)
8x French Pastries
(*Chef Choice)
4x Assorted Mini Doughnuts
5x Assorted Malay Kuih
(*Chef Choice)
3x Fruits Pudding
(*Chef Choice)
5x Tropical Fruits Platter
(*Chef Choice)
5x Whole Fruits
(*Chef Choice)
Bubur Kacang Hijau

BEVERAGE
(Orange, Sirap Selasih, Soya Bean with Grass Jelly)
Brew Coffee
Premium Tea
(English Tea, Earl Grey, Jasmine, Chamomile)
Teh Tarik
RM 98.00nett per person


MUHIBBAH BUFFET

MENU 3
COLD SELECTIONS
Vegetable Crudité’s
(Tomato Cherry, Cucumber, French Beans, Carrot)
(Mint Raita, Hummus, Cocktail Dip)
Assorted Garden Greens
(Home Made Crouton, Carrot, Tomato Cherry, Capsicum, Stuffed Olive, Black Olive, Cucumber, Beet Root, Corn Kernel, Green Peas, Parmesan Cheese Grated)
Caesar Salad with Condiment
(Boiled Egg, Streaky Beef, Parmesan Cheese, Crouton, Caesar Dressing)
Kerabu Taugeh, Kerabu Sotong, Kerabu Perut
Coleslaw
Chinese Parsley Potato Salad
Chick Pea Salad
Jelly Fish Salad
Beef Salai Salad
Tuna Nicoise
Red Cabbage Salad
Assorted Chinese Cold Platter
Vadai
Tauhu Sumbat with Sweet & Spicy Dip
Rojak Buah with Condiment
Pasembur with Sweet Roasted Peanut Sauce
Acar Rampai, Acar Jelatah

SOUP
Seafood Raksam Soup
Roti Paun

Hot Selections
Steamed White Rice
Brown Rice
Fried Noodles Mamak Style
Roast Chicken with Thai Mango Sauce
Mutton Curry with Potato
Pan-fried Fish with Lemon Sauce
Daging Rendang Tok
Sambal Tumis Udang Petai
Stir Fried Squid Taiwan Style
Broccoli with Crabmeat Sauce
Tauhu Goreng Berlada
Bread Butter Pudding with Vanilla Sauce
8x Assorted Cake
(*Chef Choice)
Sweet & Savory Pie
(Apple Pie & Potato Curry)
8x French Pastries
(*Chef Choice)
4x Assorted Mini Doughnuts
5x Assorted Malay Kuih
(*Chef Choice)
3x Fruits Pudding
(*Chef Choice)
5x Tropical Fruits Platter
(*Chef Choice)
5x Whole Fruits
(*Chef Choice)
Bubur Pulut Hitam
Chilled Honey Dew with Sago
Julab Jamoon

BEVERAGE
(Orange, Laici, Pineapple)
Brew Coffee
Premium Tea
(English Tea, Earl Grey, Jasmine, Chamomile)
Teh Tarik

RM 100.00nett per person












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Kambing Golek Open House